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Fill Up On Memories This Holiday Season: Sausage and Asparagus Crustless Quiche

November 20, 2017 by Alison Leave a Comment

This post is written by me on behalf of Tyson Foods, Inc. All opinions are entirely my own.

 

We woke up this morning to our first snow of the season. The inception of winter (we’re skipping fall in the Pacific Northwest evidently) and the realization that the holidays are all but on top of us. We love the holiday season. We love decorating and shopping to find that perfect gift. We love family and friends. We love the fun, festive happiness that permeates the air. And of course, we love the food. It seems like you can’t get away from delicious treats at every turn. Personally, I’m a fan although my waistline is what generally pays the price, but that’s a discussion for another day. (Come talk to me about January or February and we’ll discuss how we’re going to reverse the results of the 4th quarter food intake.)

 

 

As much as I love everything about the holidays though, I don’t want to spend the whole time in the kitchen. I want homemade options that are convenient and appeal to everyone but allow me to relax and actually enjoy myself as well. (Now don’t get me wrong, if you love being in the kitchen, more power to you — my appetite loves you, but it’s just not my gig. Not all the time anyway.) Now, that being said, I do love food so you see my dilemma? Over the years though, as we’ve expanded on older family traditions and created our own, one thing that everyone looks forward to is Thanksgiving and Christmas morning brunch. I mean we all need to eat while visiting, playing, and preparing the main meal of the day and this super easy Sausage and Asparagus Crustless Quiche is always a big hit. It’s easy to whip up and it can even be made ahead and frozen if you really want to be ahead of the game!

 

Sausage & Asparagus Crustless Quiche

Ingredients

1 lb Jimmy Dean® Regular Pork Sausage

1 cup Chopped Asparagus (fresh or canned (drained) if out of season)

3/4 cup Chopped Mushrooms

1 Cup Shredded Cheddar Cheese

6 Large Eggs

1/2 cup Milk

Directions

Pre-Heat oven to 350°. Brown Sausage in medium pan.

 

Combine Asparagus, mushrooms, cheddar cheese, eggs and milk in medium bowl.

 

 

Once sausage is cooked, spread crumbles evenly in bottom of pie dish or 6×6 casserole dish. Pour egg mixture over top of sausage and make sure it is evenly spread over sausage.

 

 

Place in oven and cook for 45 minutes. Serve hot or let cool and freeze.

 

 

If you’re ready to whip up a Quiche of your own, Kroger makes it super easy to pick up everything you need for holiday festivities and Jimmy Dean® products are perfect for all cooking occasions and all holiday season long! I mean that’s what we really want right? Less time doing the work and more time making memories? What are some of your families holiday traditions or favorite holiday memories? Let me know in the comments below and thanks for reading!

I was selected for this opportunity as a member of CLEVER and the content and opinions expressed here are all my own.

Filed Under: Holidays, Recipes Tagged With: Asparagus, breakfast, brunch, Christmas, Mushroom, Quiche, Sausage, Thanksgiving

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About Me

My name is Alison. My favorite color is glitter. I love tattoos and finding ways to simplify life. Life with my husband, two children, five dogs, three cats, and lots of miniature horses is never boring but I still find the time to advocate for brands that I love and share my life, helpful hints, and a laugh or two with my amazing fans! Read More…

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